ampr february 2018 update

February 5th, 2018

What’s New

Travelers can take on the trending neighborhood of Shinjuku in Tokyo with Park Hyatt Tokyo’s original English Shinjuku area map designed by Japanese fashion illustrator, Hiroshi Watatani. Guests can navigate the winding alleys and track down the best (and often hidden) pint-sized bars, restaurants, and shops per the map’s insider advice.

As part of the final phase of the renovation that doubled the property’s footprint, Royal Mansour will open their new Kid’s Club in Le Jardin this month.

Former Rockette-turned-celebrity fitness trainer, Amanda Kloots is heading to Sugar Beach, A Viceroy Resort this month to lead fitness classes under St. Lucia’s shady palms. Amanda will teach her signature classes The Dance and The Body, the same workouts she does with her celebrity clients like Zendaya, Hannah Bronfman, and Zach Braff.

andBeyond Phinda Vlei Lodge will reopen in June 2018 in South Africa after a complete refurbishment, inspired by the plantation-style homesteads of KwaZulu-Natal’s sugar cane and pineapple barons.

Belmond Maroma Resort & Spa is launching ‘Slow Beauty’ wellness retreats in April 2018, including a workshop on the health benefits of Mayan-inspired rituals, a bicycle tour through the Mayan jungle, and a Shaman ceremony on the beach. The retreat will focus on anti-aging daily rituals that allow for personal reflection and connecting with the mind, body, and soul.

PONANT is introducing a new itinerary ‘Green and Gentle Lands: Exploring Gardens and Historic Sites,’ including special access at Kew Gardens and Chelsea Physic Garden and a gala luncheon at the Royal Botanic Garden in Edinburgh. The journey departs May 14-22, 2019 sailing to the British Isles, Belgium, and Norway.

La Réserve Genève is offering a special package for the Geneva International Motor Show, March 8-18, 2018. The offer includes a stay in a superior room, daily breakfast, entry to the show, and transfer to/from the Palexpo convention center in a Bentley Flying Spur or Bentayga.

Napa Valley’s Ink House opened as a four-bedroom Inn in January 2018. Listed on the National Register of Historic Places, the property was first built in 1885 by prominent Napa farmer, Theron Ink as a single-family home.

Bermuda’s Hamilton Princess & Beach Club now offers complimentary BMW bicycles for guests to explore the town and waterfront.

Laces and Limos provides a new Napa Valley winery tour experience with its fleet of eco-friendly electric Tuk Tuk vehicles.

Isn’t It Romantic?

Adventurous couples on andBeyond’s 11-day Romantic East Africa safari sleep in cozy stilted treehouse suites at andBeyond Lake Manyara Tree Lodge, picnic on Tanzania’s Ngorongoro Crater floor, stargaze on the Serengeti plains, and swim with dolphins at andBeyond Mnemba Island off the coast of Zanzibar.

Couples at the adults-only Nayara Springs indulge in a private romantic dinner in their own newly-built stone pavilion tucked amongst the flora and fauna of Costa Rica’s rainforest – complete with a personal chef and specially-designed gourmet menu, featuring herbs and vegetables grown on-property and cheese sourced from the nearby dairy farm.

Valentines can laze in bed all day with special his and hers Valentine’s Day pajamas with The Lowell’s Valentine’s Day package.

Park Hyatt Tokyo’s Pastry Boutique will offer an array of Valentine’s chocolates and sweets for 2018 – from sake truffles to apple-shaped cakes to rose petal macarons. The goodies have a longer shelf life as in Japan, the holiday White Day follows Valentine’s Day (where boys are expected to give sweets to the girls who gifted them Valentine’s Day treats).

La Réserve Paris is celebrating the holiday with a Valentine’s Day Offer, including a complimentary upgrade, Champagne, and a surprise VIP welcome in the room, followed by dinner at the two-Michelin-starred Le Gabriel.

Domaine de Manville is welcoming guests with a couple’s spa treatment including a relaxing bath, followed by Champagne, and capped off with a five-course caviar dinner at La Table.

For a night out on Broadway, The Chatwal offers its guests two tickets to the Tony-Award-winning Beautiful: The Carole King Musical with a three-course, pre-theater dinner at The Lambs Club and a ‘Beauty’ manicure at The Chatwal’s Red Door Spa by Elizabeth Arden.

Royal Mansour’s ‘St. Valentine’s Stay’ package includes a three-night stay in a one-bedroom Riad and a Valentine’s themed dinner at La Table. Guests can relax with a spa treatment for two in the hotel’s three-story spa in the privacy of their own Spa Suite, featuring a hammam, a plunge pool with a terrace, and a relaxation area.

Belmond Charleston Place Hotels ‘Glamorous Getaway’ package is perfect for a Galentine’s Day in the heart of downtown Charleston. It includes accommodations on the hotel’s privately-accessed Club Level, with full access to the two-story Club Lounge and its complimentary all-day food and beverages, and a $50 toward the new in-house Elysium Salon.

Take a private sabrage lesson with Verve Napa Valley. Learn the ancient art form and how to sabre a bottle of sparkling wine.

Enjoy a sunset picnic for two at Firefly, Noel Coward’s former hilltop home, offering the best views of the sunset in Jamaica.

A Special-tea Offer

andBeyond takes travelers to the family-run Glenburn Tea Plantation, set against the back drop of the Himalayas, to witness a tea harvesting and brewing from start-to-finish – from the withering, rolling, fermenting, drying, and sorting of tea leaves to a tea tasting along the banks of the River Rungeet.

Belmond British Pullman is hosting themed Paddington Afternoon Tea journeys in honor of the movie release of Paddington 2. While onboard the 1920s and 30s carriages – which are featured in the movie – parents and their little cubs will be treated to live musical entertainment along with an array of sweet and savory snacks including mini-cakes and marmalade sandwiches.

For Park Hyatt Tokyo’s proprietary blends of tea, the leaves are picked from the hotel’s very own plot 300 miles away in the Inokura tea fields in the city of Nara with exclusively-grown black, green, and oolong teas.

Inspired by the movie release of Beauty and the Beast, Town House at The Kensington in London is offering a ‘Tale as Old as Time’ Afternoon Tea, with Mrs. Potts and Chip Potts dishware, a Cogsworth Chocolate Tart, and a Lumière White Chocolate Mousse.

The Pembroke Rooms Afternoon Tea at The Lowell is one of New York City’s best kept secrets and has a Tea Sommelier to help guests choose their perfect match from over 15 teas on the menu. The blends are sourced from French purveyor Dammann Frères and are paired with traditional English tea sandwiches, caviar blinis, and foie gras canapés.

The famous afternoon tea at Belmond Mount Nelson Hotel in Cape Town offers a range of teas from around the world, including the hotel’s very own Mount Nelson Tea – a blend of six teas from India, China, Kenya, Sri Lanka, and rose petals from the hotel’s own signature pink roses.

Majestic Hotel & Spa is launching a dedicated Vegan Afternoon Tea in February, featuring mini almond mousse, Gianduja chocolate short bread with confit lemon, and a Majestic vegan cookie.

Spring Break Ideas for the Family

In Paddington’s homeland of Peru, Belmond has created new four- and seven-night itineraries that include family-friendly activities such as bear-shaped cookie making, a Paddington-themed movie-under-the-stars night, afternoon tea in a secret garden, and of course plenty of marmalade to go around.

The Chatwal welcomes its ViBabies to New York with new amenities designed to help the youngest VIP guests and their parents travel in comfort and style. Delivered in a cherry-red Margherita Missoni backpack, ViBabies will receive an Honest Oh Baby! Kit filled with a line of all-organic toiletries, a Chatwal Charlie plush toy, a bedtime story book, and a menu of organic baby purées curated by The Lambs Club.

andBeyond Bateleur Camp on the Masai Mara will reopen with a new family suite in March, just in time for spring break. The littlest andBeyond travelers can enroll in the WILDchild program for fun (and educational) safari activities with the rangers, such as Maasai obstacle courses and building a fire the Maasai way (and of course roasting marshmallows) – a scrapbook is on hand to document their memories in the bush.

Explore the streets of Barcelona with Majestic Hotel & Spa’s scooter program, offering folding scooters and helmets (both child- and adult-size), a backpack with water and snacks, and an iPad loaded with themed maps and itineraries. For extra credit, families can select the Spanish language tour option to take in La Sagrada Familia and Casa Mila in the native tongue.

From ziplining to kayaking to nature and waterfall hikes, Nayara Resort, Spa & Gardens is the adventure-packed vacation of every kid’s dreams. Families can explore the Arenal Volcano, with all its flora and fauna (including Nayara’s sloth sanctuary), by foot – or add a little thrill via bike, horseback, or ATV.

Nantucket’s White Elephant offers the Mini Chef program, where children are invited to decorate cupcakes and cookies in 45-minute weekly sessions. For a fun night in at the hotel, children can snuggle up in kid-sized robes and have an in-room camp-out, complete with teepees and faux, indoor campfires.

St. Lucia’s Sugar Beach, A Viceroy Resort’s Sugar Club and Spice Club offer kids and teens their own version of paradise. The Sugar Club welcomes children ages 4-12 and offers treasure hunts, arts and crafts, and coconut bowling, while the Spice Club caters to teens and tweens with ping pong, croquet, pool tournaments, and pinball machines, as well as a sailing school.

Jamaica’s GoldenEye was the former home of Ian Fleming and the site where he penned all 14 James Bond novels. His gardener, Ramsey Dacosta, still works on the property and leads activities, including coconut carving and nature walks for children.

While Napa Valley is famous for wine, the region has plenty to offer to families. Sign up for a tour of the Castello di Amorosa, a 13th-century Tuscan castle and winery perched on a hill just south of Calistoga, where kids can sip on grape juice. Stroll di Rosa, a museum where families can participate in activities including painting portraits.

Calendar

March

March 2018: andBeyond Bateleur Camp reopens after an extensive renovation on the Maasai Mara

March 4, 2018: The Napa Valley Marathon celebrates its 40th anniversary

March 6-18, 2018: andBeyond’s Snow Leopard Expedition departs in the Himalayas

March 21, 2018: Venice Simplon-Orient-Express launches new Grand Suites

April

April 2018: The Pembroke Room at The Lowell completes a renovation

April 7-17, 2018: andBeyond’s Eat, Pray and Love journey departs in India

April 20, 2018: La Réserve Ramatuelle will re-open for the season with renovated villas

April 22-25, 2018: Domaine de Manville is introducing a new, three-day wedding workshop with Style Me Pretty editor Stephanie Weers and photographer Tamara Gruner

April 28-29, 2018: Hamilton Princess & Beach Club in Bermuda will serve as the official host hotel for the ITU World Triathlon, the first time it is held in Bermuda

May

May 2018: La Maison du Chocolat’s Bien Être collection is available in boutiques and online

May 16-20, 2018: Nantucket Wine Festival will feature more than 600 wines from 150 global wineries

 

dog day afternoon

August 26th, 2014

In honor of National Dog Day, we’ve decided to let our blog go to the dogs, much like the VIP treatment at some hotels…

WOOF Cottages, Nantucket

The Woof Cottages at The Cottages & Lofts at the Boat Basin welcomes its furriest guests with Draper Canine beds, welcome basket of treats and toys, personalized pet tags, doggie turndown, walking, and more.

 

Park Hyatt

From Argentina to Chicago, most Park Hyatt hotels offer fido friendly amenities.  In the newly opened Park Hyatt Vienna, the concierge recommends local walking hotspots and the kitchen is happy to prepare a special meal.  Park Hyatt New York has also gotten into (dog)bed with Friends of Finn.

 

Cliveden House, Berkshire, England

No better place to treat a pooch like royalty than the English Countryside and Cliveden House offers more than 250 acres of dog-walking woodland paths with views of the Thames.

the AMPR gold standard

July 17th, 2014

Gold is the new black. From Vienna to Jamaica, our “Gold Standard” will pave the way to a truly gilded vacation.

 

The pool at the new Park Hyatt Vienna, located in a 100-year-old bank vault, is lined in real gold tiles as an homage to the bricks that were once stored there.

 

The Halkin by COMO’s basque-inspired Ametsa with Arzak Instruction is dripping with golden icicles from every inch of the ceiling.

 

Ian Fleming has always taken his readers on the ultimate gilt trip with “The Man with the Golden Gun” and “Goldfinger.” Now, to mark the 50-year Golden anniversary of Fleming’s passing, Island Outpost is allowing guests to book a single room in his former villa at GoldenEye in Oracabessa, Jamaica.

 

All that glitters is gold in the Arrow River, where families can take a 30-minute day trip from Matakauri Lodge to pan for golden nuggets.

 

AMPR TOP FIVE: bars with a view

July 15th, 2014

This summer, we’re taking our olives and twists on tour.

Here are our top four destinations for the most luxurious 5 o’clock somewhere.

1. MASAI MARA GAME RESERVE, KENYA

AMPR’s favorite garnish this summer is the sound of the Great Migration rattling the ice cubes in our gin and tonic. The only barrier between you and the wild is the drink in your hand at andBeyond Kichwa Tembo Tented Camp, situated where the forest meets the plains.

2. TOKYO, JAPAN

Sip Yamazaki neat at Park Hyatt Tokyo’s The Peak Bar, 41 stories into the sky and lit entirely by washi paper lanterns.

3. RAMATUELLE, FRANCE

Suspended between the clouds and the Mediterranean Sea, La Réserve Ramatuelle’s bar overlooks the crystal waters of the French Riviera. Hotelier Michel Reybier serves his private label Cos d’Estournel, a Sauvignon Blanc grown from his personal vineyard.

4. NANTUCKET ISLAND, MASSACHUSETTS

Sit under the Brant Point Grill’s shady canopy and gaze out at The White Elephant statue, a harbor-side symbol of the eponymous hotel’s history. Drink of choice: Lobster Bloody Mary.

 

 

 

Revealed: The Results of the 2013 Mr and Mrs Smith Awards

November 12th, 2013

COMO Shambhala Estate, Winner of Best Spa Hotel

In its inaugural year, the Mr and Mrs Smith awards showcased the best boutique hotels across the globe in 12 categories.

Members voted for favorite hotels; the top three were chosen by a panel of judges composed of Mr and Mrs Smith editors and experts.

Congratulations to all the winners in the 2013 Mr and Mrs Smith awards including:

Mr and Mrs Smith Judges’ Choice:

Best Spa Hotel: COMO Shambhala Estate

Best Newcomer: Fogo Island Inn

Best Dressed Hotel: Runner up, UXUA Casa Hotel & Spa

Mr and Mrs Smith Readers’ Choice:

Sexiest Bedroom

  • #6 Cocoa Island by COMO
  • #7 Chewton Glen

Hottest Hotel Bar

  • #6 Park Hyatt Tokyo

Best Hotel Restaurant

  • #4 Metropolitan Bangkok

Best Spa Hotel

  • #7 GoldenEye
  • #10 Parrot Cay by COMO

The Greatest Outdoors

  • #2 Cliveden House

Above & Beyond

  • #1 Chewton Glen

Best Smith Hotel:

  • #4 Chewton Glen
  • #10 UXUA Casa Hotel & Spa

 

For a full list of results, please click here: http://smithhotelawards.com/2013/.

2013 Conde Nast Traveler Readers’ Choice Award Winners

October 15th, 2013

The Lodge at Kauri Cliffs

The results of Condé Nast Traveler 2013 Readers’ Choice Awards are in. This year, the 26th annual Readers’ Choice Awards boasted its highest-ever participation with 79,268 readers casting 1.3 million votes. The result is a compilation of the best cities, islands, cruise lines, airlines, hotels and resorts in the world.

The #1 spot for Top Hotel & Resort in the World was a tie between The Lodge at Kauri Cliffs in Matauri Bay, New Zealand and La Residence in Franschhoek, South Africa.

Congratulations to all the winners of the 2013 Condé Nast Traveler Readers’ Choice Awards including:

Top 100 Hotels & Resorts in the World: #1 The Lodge at Kauri Cliffs, #7 One&Only The Palm Dubai, #22 (tied) Phinda Private Game Reserve, One&Only Palmilla, #63 Nayara Hotel Spa & Gardens, #75 Park Hyatt Dubai

Top Midsize-Ship Cruise Lines: #1 Crystal Cruises

Top Hotels in the Middle East: #1 Park Hyatt Dubai

Top Resorts in the Middle East: #1 One&Only The Palm Dubai, #2 Anantara Qasr Al Sarab, #5 One&Only Royal Mirage

Top Resorts in Central & South America: #1 Arenal Nayara Hotel & Gardens

Top Resorts in Baja, Mexico: #1 One&Only Palmilla

Top Hotels in Australia & the Pacific: #1 Park Hyatt Sydney

Top Hotels in the Atlantic: #2 One&Only Ocean Club, #4 Parrot Cay

Top Hotels in New England: #3 The Wauwinet, #7 White Elephant Hotel

Top Resorts & Safari Camps: #4 Phinda Private Game Reserve, #25 Lake Manyara Tree Lodge

Top Hotels in Chicago: #4 Park Hyatt Chicago

Top Hotels in Northern Europe: #5 Park Hyatt Hamburg

Top Hotels in South America: #4 Park Hyatt Palacio Duhau

Top Hotels in Washington, D.C: #5 Park Hyatt Washington, D.C.

Top Resorts in the Caribbean: #5 The Caves, #6 Hôtel Saint-Barth Isle de France, #10 Sugar Beach, A Viceroy Resort

Top Hotels in France & Monaco: #6 Park Hyatt Paris-Vedome, #18 Pavillon de la Reine

Top Hotels in Africa: #7 One&Only Cape Town

Top Hotels in Japan and South Korea: #7 Park Hyatt Seoul, #8 Park Hyatt Tokyo

Top Islands in the Caribbean: #7 St. Barths

Top Hotels in the Southwest: #8 Inn on the Alameda

Top Resorts in Europe: #10 Chewton Glen

Top Cities in the United States: #10 Napa

Top Hotels in Southeast Asia: #13 Park Hyatt Saigon

Top Resorts in Asia: #16 Anantara Golden Triangle Elephant Camp

Top Hotels in Central Europe: #17 Park Hyatt Zurich

Top Hotels in China: #29 Park Hyatt Shanghai, #37 Park Hyatt Beijing

 

For the complete list of 2013 Readers’ Choice winners, click here: http://www.cntraveler.com/readers-choice-awards

Hotels that Brew Their Own Booze

June 18th, 2013

Hotel bars are making a serious comeback; for some simply being the cool kid again isn’t enough, so they are upping the ante. From Tokyo to Nantucket, these hotel bars are offering exclusive, limited edition whiskys, wines, and craft beers that travelers won’t find anywhere else…

The Wauwinet’s Woody 25

Nantucket Island, MA

In celebration of The Wauwinet’s 25th anniversary year, the inn’s award-winning restaurant, TOPPER’S, has teamed up with Triple Eight Distillery in collaboration with Cisco Brewery to create a custom-made 10-year-old Woody 25 single malt whisky.

  • Aged 10 years on island, the whisky, with its robust 44.4% alcohol content, is the color of a deeply strawberried golden straw.
  • Its nose evokes an equally rich aroma of sweet almond, apples, and cranberries that is balanced with warming vanilla and earthy oaken tones.
  • The taste, initially spicy and herbal, quickly mellows to flavors of honeyed treacle and caramel, with a long, dry finish of toasty oak and herbal anise – perfect to savor along with freshly shucked oysters or a decadent Lazy Lobster Bake from TOPPER’S.

How is it best served? Neat, of course! But for those who like a little something extra, a menu of carefully-crafted Woody 25 cocktails has been created for TOPPER’S to celebrate the silver anniversary of the inn. While individual servings of Woody 25 will be on the menu for those dining at TOPPER’S at $25/glass, the option to purchase one of the limited run of 200 bottles at $250/bottle is only available to those guests staying at the hotel.

The Calistoga Ranch Sotero Cabernet

Calistoga, CA

Located in the heart of Napa Valley wine country, Calistoga Ranch offers an exclusive Sotero wine to its hotel and restaurant guests. Made with cabernet grapes harvested from the hotel’s on-property vineyard, this private label is grown sustainably and aged in 70% new French Oak for 28 months.

  • Incredibly smooth and polished, in the nose there is a familiar presence of soft barrel vanillin, warm black cherry, and a little spice box.
  • Once in the mouth, this wine is a swirling rollercoaster ride of milk chocolate and caramel with a little dash of espresso supported by layers of generous black fruit riding on the rails of youthful tannin and moderate acidity.
  • As the wine opens up over time, more red fruit fumes gush from the glass and the young texture improves.

The Calistoga Ranch Sotero is available for guests to purchase at $90/bottle in the restaurant, gift shop, or via room service. Depending on the harvest, about 100 cases are produced each year. Bottled unfiltered and unfined, it is 100% Calistoga Cabernet.

Park Hyatt Tokyo’s Exclusive Craft Beers – Park Brewery and Citrus Amber Ales

Tokyo, Japan

Each summer, Sankt Gallen Brewery creates two extraordinary craft beers to be exclusively served at Park Hyatt Tokyo for a limited period. This summer, the brewery, known for its citrus infused craft beers, has created the Park Brewery Ale and Citrus Amber Ale for the hotel.

  • Hopped with seven different aromatics, the Park Brewery Ale has a sharp, hoppy flavor similar to an IPA.
  • The Citrus Amber Ale is made using Shiranui – a Japanese orange and grapefruit hybrid.

From July 1-September 16, Park Hyatt Tokyo will host the Park Brewery Craft Beer Happy Hour daily from 6-8pm. During the happy hour, guests can enjoy unlimited glasses of these two refreshing brews alongside the chef’s special German-style appetizer plate that includes pretzels, sausage, gherkins, and more for JPY 3,800/person (approx USD $38).

 

 

now open: park hyatt chennai

October 1st, 2012

Park Hyatt Chennai, Park Hyatt’s third hotel in India and the first Park Hyatt hotel in the “Gateway to southern India,” opened today. Located next to the prestigious Governor’s Residence and adjacent to the thriving green area of the Guindy National Park, the hotel is but a 15-minute drive from the city’s domestic and international airport.  It features 201 luxury rooms and suites, two restaurants, the Antahpura Spa, a fully-equipped fitness center, and The Apartment – the hotel’s state-of-the-art meeting facility.

The hotel offers an array of epicurean tastes and experiences with its two restaurants, The Dining Room, overlooking the beautiful lily pond, and The Flying Elephant, opening in early 2013. At the Dining Room, guests can enjoy convenient, all-day dining featuring traditional South Indian cuisine and European bistro favorites. The Flying Elephant will be the hotel’s speciality restaurant offering diners a selection of exotic cuisines in an awe-inspiring ambience.

Designed as a contemporary oasis of wellness and rejuvenation, each of the six treatment rooms overlooking the tranquil greenery of the Guindy at the Antahpura Spa offers a blissful refuge from the strains of modern life. Indulge in a treatment inspired by the legendary therapies from the illustrious lineage of Chettinad or a holistic spa experience, which have been recreated by indigenous herbs and primordial beauty and wellness practices. The hotel’s fully equipped fitness center, Sphere, features hot and cold plunge pools, steam and sauna facilities, a yoga studio, and separate cardio and strength training areas.

The hotel also showcases beautiful, custom-made art installations that have been curated around the concept of Indian textiles and heritage. The impressive series of installations have been set up to lend a distinct character to the spaces and to enhance and create an unparalleled guest experience that is synonymous with the Park Hyatt brand.

Park Hyatt Chennai embraces the serenity of the surrounding Guindy National Park with flowing landscapes and relaxing interiors, complemented by a graceful lily pond dotting the heart of the inner courtyard. The elegant and chic interiors create a unique and calming ambience, reflecting the quiet and refined side of Chennai. With the new developments of Old Mahabalipuram Road (OMR), Sri Perumbudur, and the Guindy Industrial Estate all in close proximity, the hotel provides a serene and tranquil retreat for the astute business traveler in the bustling city of Chennai.

To learn more about Park Hyatt Chennai and the inspiration behind the hotel’s design, please visit http://bit.ly/OnLX4R.

About Park Hyatt

Park Hyatt provides discerning, affluent business and leisure guests with elegant and luxurious accommodations. Guests of Park Hyatt receive highly attentive personal service in an intimate environment. Located in several of the world’s premier destinations, each Park Hyatt is custom designed to combine sophistication with a distinctive regional character. Park Hyatt features well-appointed guestrooms, meeting and special event spaces for groups, critically acclaimed art, food and beverage programmes, and signature restaurants featuring award-winning chefs. There are currently 30 Park Hyatt hotels in the following locations: Abu Dhabi, Baku, Beaver Creek, Beijing, Buenos Aires, Canberra, Carlsbad, Chennai, Chicago, Dubai, Goa, Hamburg, Hyderabad, Istanbul, Jeddah, Maldives, Melbourne, Mendoza, Milan, Moscow, Ningbo, Paris, Saigon, Seoul, Shanghai, Sydney, Tokyo, Toronto, Washington D.C., and Zurich.  parkhyatt.com.

 

park hyatt masters of food & wine september 2012 series

September 19th, 2012

The final weekend of the 2012 Park Hyatt Masters of Food and Wine, a global series of seasonally- and locally-inspired culinary weekend workshops, will occur at Park Hyatts around the world from September 21 – 23, 2012.

Through engaging and interactive programming, resident and visiting gourmands and oenophiles can become ‘masters’ of regional cuisine. Park Hyatt chefs and sommeliers will lead masters-in-training in three hands-on ‘courses’ on the designated day:

In the Field: Interaction with artisanal food or beverage purveyors
In the Kitchen: Onsite cooking and prep workshops
In the Moment: Tips on service and presentation

Sample hotel itineraries during the September series include:

- Park Hyatt Abu Dhabi will introduce guests to a culinary weekend that will focus on the local and sustainable resources of the region. It will open with a “Sustainable Grill Dinner” hosted by Executive Chef Laurent Pommey and will feature a seven-course menu with dishes such as Seared Tuna and Omani Lobster Carpaccio with Coriander, Local Mackeral Fillet with Herb Crust, and more. The hotel’s signature restaurant, The Park Bar & Grill, will be offering a special four-course vegetarian grill menu throughout the weekend that will include specialities such as Orange Couscous and Mint Salad and Stuffed Purple Kohlrabi with Sweet Potato-Chili Puree and Kenia Beans. Chef de Cuisine Maik Lilenthal will also be hosting a cooking class that will focus on vegetarian cooking and feature a three-course menu.

- Park Hyatt Aviara will take guests to Orfila Vineyards & Winery where they will be greeted with a unique tribute to the European tradition of tasting the Bourru, a young wine derived from fermentation of the Must. Long celebrated during the harvest season, this tasting of the Bourru traditionally takes place from early September to late October and is generally served with savory foods or chestnuts. Masters of Food & Wine is honored to introduce guests to this unique and rarely seen experience. Guests will experience a tour of the winery and enjoy a family-style lunch led by Park Hyatt Aviara’s Executive Chef, Pierre Albaladejo, that will incorporate different types of estate grapes into each dish.

- Park Hyatt Buenos Aires will host an “Organic Springtime” event where organic producers and suppliers create a premium Organic Market in the gardens of the hotel, inviting guests to experience a uniquely organic universe. Attendees will be able to meet, taste, and learn about organic trends while celebrating spring’s arrival in Buenos Aires.

- Park Hyatt Paris-Vendôme will offer a special workshop with Mr. Cohen at Les Vergers St. Eustache, the official supplier of all the Michelin-starred restaurants in Paris. Guests will have the opportunity to discover amazing and forgotten vegetables thanks to Mr. Cohen, a real fruit and vegetable storyteller.

For more information and additional itineraries for Park Hyatt Masters of Food & Wine September series, please click here.

 

park hyatt milan collaborates with paul smith to dish out taste of british fashion

August 15th, 2012

Park Hyatt Milan has recently unveiled its collaboration with one of England’s most famous and respected fashion designers, Paul Smith, who has crafted an exclusive collection of serving plates for the hotel’s gourmet restaurant, VUN.

As a regular guest at Park Hyatt Milan, Paul Smith has become a good friend of the hotel’s General Manager, Claudio Ceccherelli. It was one night, while enjoying a sumptuous meal at VUN, that the pair came up with the ingenious idea to create signature Paul Smith serving plates. Quickly the idea became an exciting reality!

Manufactured by Richard Ginori, a limited number of 200 pieces have been created exclusively for the hotel. Smith’s brave take on British styling is often recognized through his bold use of contrasting colors and signature stripes. And it is this distinct style that adorns the plates’ outer rims and, in turn, brings to life the culinary creations of VUN’s Executive Chef, Andrea Aprea. Each of the hand-painted plates is numbered and signed by Paul Smith himself, making each an individual work of art.

Always at the forefront of British fashion, Paul Smith is recognized as a menswear icon around the world. Renowned for its classic British tailoring and style, the label’s collections are primarily produced and sourced in England and also, appropriately, Italy. As one of the most refined hotels in the city, the Park Hyatt Milan is a chic retreat and an ideal partner for an influential fashion brand such as Paul Smith.

Located in the heart of Milan overlooking the famous Galleria Vittoria Emanuele II, the five-star Park Hyatt Milan offers a splash of contemporary style and color steps away from Milan’s renowned attractions and landmarks. Occupying a palace-style building dating back to 1870, the boutique Milan hotel showcases eye-catching interiors designed by Ed Tuttle and a remarkable glass cupola where Lucio Fontana’s ‘Head of Medusa’ serves as a stunning centerpiece. Not to be outdone, its expansive rooms and suites, some of the most luxurious accommodations in Milan, beautifully blend authentic Italian finishes with sleek amenities and state-of-the-art technology.

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