June 26th, 2012
This summer, Zurich is holding its first ever food festival, Il Tavolo! Beginning on June 27 and lasting until July 1, the event will take place along the beautiful Limmat River in Switzerland, showcasing a mixture of Mediterranean food and haute Swiss cuisine from local five-star hotels and restaurants, including the Park Hyatt Zurich.
As host of the opening night dinner, Park Hyatt Zurich will be serving a lavish six-course meal prepared by six different chefs. Join in the fun and watch them as they run from kitchen to kitchen to prepare your five-star dish!
The highlight of the festival will be the Gala Night held at the Swiss National Museum, which will serve a delicious array of foods prepared by the top chefs of Switzerland. The goal of the festival is to highlight the fantastic cuisine Switzerland has to offer, as well as bring the Zurich community together for a few great days of food and fun. Our recommendation? Stay at Park Hyatt Zurich to be in the middle of the action, or Eden Au Lac for a gorgeous getaway just five-minutes away. Bon appétit!