February 13th, 2015
This Valentine’s Day, it’s not only flowers and chocolate on our minds. We want…
A cocktail class at The Brooklyn Kitchen
This colorful book to sit on a coffee table
One of these, in red, to whip around in
An assortment of (one is never enough!) mini cupcakes from this Upper East Side bakery
This personalized bag for traveling
This little gadget for when our hearts get pumping
A bottle (or two or three) of this chilling in the fridge
Kleenex, Maker’s Mark, and this ice cream
Have a good weekend!
September 18th, 2014
This week in NYC we really started to feel the chill creep up. Instead of rushing for cashmere throw blankets and Farmer’s Market hot apple cider, we’re burying our heads in the proverbial sand and grasping one last inch of summer. How? By throwing a Rum Punch Party! We highly recommend you do the same to celebrate National Rum Punch Day on Saturday, September 20. Here’s how:
Step 1: Mix up one or all of our preferred rum libations (recipes below)
Step 2: Tune into some Reggae and steel drum beats (may we suggest the Jolly Boys?)
Step 3: Fill your home with sand and palm trees and transform your bathtub into a swimming pool (optional)
Traditional Rum Punch at Sugar Beach in St. Lucia
3 oz fresh pineapple juice
3 oz fresh orange juice
1 oz g St. Lucia Distillers Crystal White Rum
1 oz St. Lucia Distillers Bounty Rum
1 oz grenadine syrup for color
Shake all ingredients with ice and pour into an ice filled glass. Sprinkle the top with fresh nutmeg and dress with fresh pineapple.
Planteur at Cheval Blanc St-Barth Isle de France in Saint Barth
- 2 oz white and dark rum
- 1.5 oz orange juice
- .5 oz pineapple juice
- .5 oz guava juice
Shake over ice and add fresh lime juice and cinnamon.
Blackwell Rum Cooler at Island Outpost’s GoldenEye in Jamaica
- 2 oz Blackwell Rum
- 1 lime
- 1/4 orange
- Brown sugar to taste
- 1 can of ginger ale
- 6 to 10 ice cubes
Mix Blackwell Rum with muddled lime and orange, brown sugar and crushed ice, top with ginger ale and garnish with orange slices.
November 14th, 2012
Come celebrate Turkey Day in the same state as the Pilgrims (the Grey Lady isn’t so far from Plymouth Rock!). The island is full of charm in the fall; the summer crowds have dispersed, prices have dropped, and the island is awash with vivid hues of crimson and purple. There’s no better setting for a tryptophan-induced food coma and a belly full of pie!
With Nantucket Island Resorts’ Hot Dates, Cool Rates promotion, rates at the White Elephant for Thanksgiving weekend (November 22-26) start at $195 and rates at the Jared Coffin House start at $155.
White Elephant’s Brant Point Grill hosts a special Thanksgiving buffet with all of the comfort foods you’d expect at your grandmother’s house, without all of the cooking and dishes. Think turkey with gravy, roasted leg of lamb, tenderloin, raw bar, warm cranberry bread pudding and house-made pies. Cost: Adults $72; children 4-10 $10; 3 & under free. Reservations required: 508.325.1320
While football may be the traditional Thanksgiving game, golfers will be thrilled to know that post-pie they can go play 18 at Nantucket’s top-notch Sankaty Head Golf Club. This members-only club with coveted ocean views and links-style holes is open (for a fee) to anyone from October to May.
Nantucket’s own Cisco Brewers, known for its Whale’s Tale Pale Ale and other beers as well as its wine and distilled liquors, is a great place to come in from the fall chill. Taste a flight of beer, wine, or liquor and catch a brewery tour.
Take part in a Nantucket tradition with the 11th Annual Cold Turkey Plunge! Every Thanksgiving morning, hundreds of brave souls gather on Children’s Beach and jump into the cold Nantucket Harbor. Prizes are awarded for best costumes, so be creative!
If you don’t want the Thanksgiving fun to end once you’ve returned home, here’s a recipe from Chef Fred Bisaillon of Brant Point Grill to help you hold on to that autumnal spirit.
Chocolate and Cranberry Herb Scones (makes 20 scones)
1lb +10oz Pastry flour
1oz baking powder
12oz cubed cold butter
2oz egg yolk
15oz heavy cream
6oz white chocolate chips
Zest of 1 orange
¼ tsp chopped fresh thyme
Preheat oven to 400°F. Line a baking pan with parchment paper. Sift together flour, baking powder, and sugar. Add butter to dry ingredients, mixing on low speed with paddle attachment. In another bowl, combine the eggs, yolks, and cream, then add the egg mixture to the sifted ingredients and butter all at once, mix just to incorporate, then add zest, cranberry, chocolate, and thyme. Pat down dough onto the baking pan about 1” thick. Allow to rest in refrigerator for about 1.25 hours. Cut the dough into 4”rounds or any desired shape, brush with eggwash (one beaten egg, separate from the recipe above, plus 1 T cold water) and allow to sit for 5 minutes then repeat. Bake until golden brown. About 15-18 minutes in a convection oven. Cool to room temp and Enjoy!
August 29th, 2012
Alice Marshall Public Relations is pleased to announce Sibarth as our newest client. Sibarth offers luxury villa rentals in St. Barth, French West Indies.
Did you know that…
…tucked away on Rue du General De Gaulle is an artisanal rhumerie that will offer tastings to visitors?
…Fostokjian in St. Jean is the coiffeur of choice for parties and events?
…only on Sunday afternoons, La Gloriette on the beach serves fabulous Conch Fricassee?
Sibarth knows, because it is the St. Barth authority. Owned by island “natives,” it is the key for travelers looking for insider knowledge and access; insider knowledge that can only come from those who call the island home, not a business venture.
In 1975, Brook and Roger Lacour established Sibarth as the first villa rental company on the island, virtually the foundation of tourism in St. Barth. They saw villas as the best way to preserve the charm and intimacy of the island, giving guests a genuine St. Barth experience and discouraging the development of large, impersonal hotels.
While imitators have attempted to capitalize on the Lacour legacy and success, Sibarth continues as the heirloom brand. With Ashley Lacour now at the helm, with a team of more than two dozen employees who live on the island and know it as their home, Sibarth ensures exceptional service and a personal touch. From an experienced, resident concierge team, the only on-site, full-time airport kiosk and arrivals specialists to reservationists and 24-hour response team, Sibarth services are never outsourced. The Lacour’s have built a reputation for providing in-the-know hospitality.
The Sibarth brand stands behind the quality of more than 150 exquisite St. Barth villas – ranging from charming one-bedroom hideaways to luxurious eight-bedroom estates. Villas are available island wide, from the mountain tops of Lurin and Vitet to the streets above Gustavia to the beaches of St. Jean and Flamands.
Have a look: www.sibarth.com Are you planning anything related to the Caribbean, St. Barth, holiday travel? Would love to tell you more.
July 13th, 2012
© Celeste Hutchins & Marie-Lan Nguyen / Wikimedia Commons
The storming of the Bastille not only triggered the French Revolution, but also a mid-summer celebration. Taking place on the 14th of July each year, cities all around the world join France to honor the countries national holiday, La Fête Nationale, a.k.a Bastille Day. Celebrations include much more than tasty wine, French hors d’oeuvres, and shouting “Vive la France!” The day is filled with Military Parades, fireworks, concerts, and balls. Commencing at 9am, join in on the fun with the Military parade, where the crowd will honor the French Military while the French Military Jets distribute blue, white, and red smoke overhead in celebration of the nation’s colors. Post-parade events consist of an invite-only presidential garden party and a gigantic picnic for all on the banks of the Grand Canal. If you need some downtime before the infamous Eiffel Tower firework display, head to Musee d’Orsay or the Louvre – all museums throughout Paris are free to the public in celebration! Nevertheless, be sure to preserve some energy for the lively night scene because the festivities will continue into the wee hours of the morning at various nightclubs and hosted events. Retire with your dancing shoes to a lavish room at either Park Hyatt Paris-Vendome or Pavillion de la Reine to enjoy all the luxuries the French have to offer.
For apparent reasons, there is no better location to commemorate the holiday than in Paris. However if you can’t make the trip, put on your beret and look closer to home because this holiday is internationally celebrated.
April 30th, 2012
Forget the Hallmark card or the flowers and take Mom away for a real treat. We’ve put together some suggestions for a Mother’s Day she won’t soon forget.
Where: One&Only Palmilla, Los Cabos, Mexico
What: Get Mom a weekend of spa treatments in paradise.
When: Mother’s Day Weekend
Why Mom will love it: Mothers and daughters can unwind in the privacy of a double Spa villa at the ESPA spa complete with private garden, rain showers, outdoor Mexican daybeds, and whirlpool baths to relax in after a treatment. Special for the weekend are Mother-Daughter Soul-to-Soul moments ($640 for two) that include a Mother-Daughter yoga or salsa experience, an ESPA age-defying radiance facial or intensive facial, a spa lunch, and full use of the heat experience and relaxation area, or the Enduring Memory Mother’s Day Experience ($355) with a two-hour holistic body ritual, an in-villa 30-minute experience including a foot ritual, bath, and relaxation time, a spa lunch, and full use of the heat experience and relaxation areas. And all of this with her now favorite child.
Where: Inn on the Alameda, Santa Fe, New Mexico
What: Show Mom how much you care by sending her to the welcoming Inn on the Alameda for a weekend of adult-only relaxation.
When: Mothers Day Weekend
Why Mom will love it: With the Please Your Parents Package, Mom and Dad can enjoy a weekend away from the kids in Deluxe Accommodations at the Inn, including the Inn’s signature continental breakfast, afternoon wine hour, and one box of yummy bizcochitos, the official New Mexico state cookie.
Rate: Nightly rate is $220 plus tax per room per night. With a regular rate of $270 plus tax, this package has $50 nightly savings and applies to the Inn’s Deluxe Rooms only. The stay must include Mother’s Day, Sunday May 13, 2012, but there is no minimum night stay requirement. The offer is subject to hotel availability.
Where: The Peninsula Spa, New York
What: An amazing ESPA “Spa-Cation” without leaving the island
When: Perfect for the week before or after Mother’s Day
Why Mom will love it: Play hooky and take your mama out! Without hopping on planes trains, or automobiles, have a spa-cation right in the city. You and mom can indulge in a 60-minute treatment, a special lunch, and complimentary use of the pool and fitness center. It’s available Monday-Thursday for $285 per person.
Where: White Elephant and Brant Point Grill, Nantucket, Massachusetts
What: Breakfast in bed is a nice gesture, but we bet Mom will enjoy the “Best Brunch on the Island” even more!
When: Mother’s Day, Sunday, May 13, 10:00 am – 3:00 pm
Why Mom will love it: From the Benedict Burger to the make-your-own Bloody Mary bar, a Sparkling Station for mimosas, and a brand new tapas station, this brunch is complete with all of Mom’s favorites.
Rate: Brant Point Grill’s Mother’s Day Brunch is $55 for adults, $25 for kids ages 6-12 and $5 for kids ages 3-5. Combine your brunch with a stay at White Elephant and enjoy special Hot Dates Cool Rates, starting at $195 per night.
Where: Park Hyatt Beaver Creek, Avon, Colorado
What: Located in the heart of the Colorado Rockies, this luxury chateau-style resort features many amenities, including the 30,000 square-foot Allegria Spa, with a full-service fitness center, slopeside pool and hot tubs. This world-class spa is offering the “Her Day, Her Way Mother’s Day” package, an exceptional package for moms to unwind on their special day.
When: Mothers Day, Sunday, May 13, 2012.
Why Mom will love it: Spoil Mom with an extra luxurious spa escape with the “Her Day, Her Way Mother’s Day” package that includes a 50-minute Swedish Massage; choice of one of three select treatments (25 minute Sweet Lavender Body Scrub, 30 minute Custom Facial or Express Manicure & Pedicure); champagne; take-home spa gift; and access to Aqua Sanitas, the health club, the pools and hot tubs.
Where: Parrot Cay, Turks & Caicos
What: Max and relax with Mom for a stress-free weekend away
When: Mothers Day Weekend
Why Mom will love it: Stress is a fact of life for mothers and daughters alike, which is why Parrot Cay has designed a Stress Management Wellness Package to target and relieve sources of tension and worry. Professional consultants will take things down a few notches with deep relaxing therapies, enlightening outdoor pursuits, and smart tips to put some of the carefree “island life” of Turks & Caicos into the home routine. Let the experienced personal fitness trainers convert pent-up stress into a productive mother-daughter workout, and follow it up with mind- and body-balancing yoga and meditation.
April 12th, 2012
For those of us who aren’t familiar with Songkran, this Thai holiday is celebrated as the traditional New Year’s Day from April 13-15. Thais and tourists alike take to the streets to participate in the cleansing celebration of “throwing water,” which has been ushered into modernity with Super Soakers, garden hoses, and water balloons… So ditch those dry-clean-only clothes at the hotel!
For many, Songkran is also a holy time to pay respects to family, elders, and monks. And to commemorate the fresh start of the New Year, many Buddhists will “cleanse” Buddha images and shrines in their households with a water mixture infused with Thai aromatics.
To our great friends in Thailand, we wish you a happy and prosperous 2566th New Year!
March 23rd, 2012
What better place is there to celebrate Easter than beautiful, spring flower-speckled Nantucket Island? Rates are low, crowds are yet to arrive, and there’s a decadent Easter brunch at White Elephant’s Brant Point Grill.
What: Brunch and Raw Bar
When: Sunday, April 8 10am-3pm
Events: Easter egg hunts at 11am and 2pm
Price: $42 for adults, $21 for children
Stay: Rates at Jared Coffin House start at $90/night
Why: Indulge in custom omelets, a waffle station, carving stations, entrees, seafood, salads, and special Kids Corner. While enjoying the best brunch on the island (according the Inquirer & Mirror), adults can sit back and enjoy the harbor view while sipping sybaritic cocktails like the famous Lobster Bloody Mary while kiddies scamper on the lawn filling their baskets with Easter eggs.
March 20th, 2012
For the Balinese, March 23, 2012 marks the beginning of the New Year with the celebration of Nyepi, one of the most sacred holidays on the calendar. Nyepi is a day of silence, prohibitions, meditation, and prayer, and it is believed that one’s control of earthly senses will increase the quality of life for the year to come. The whole island of Bali falls quiet; nobody leaves their houses, lighting is kept low and everything closes (even the airport)! Experience this auspicious occasion at COMO Shambhala Estate or Anantara Seminyak Bali, where indulgence continues as usual, accompanied by some special Nyepi surprises.
On the eve of Nyepi, every village partakes in some sort of ceremonial procession. At COMO Shambhala Estate, spend New Year’s Eve, or ‘Ogoh Ogoh Night’, with a traditional Noise Parade, where participants will carry the Estate Ogoh Ogoh, a traditional Balinese effigy, through the grounds. Using Balinese cymbals and other instruments, the noise of the procession is meant to awaken and ward off evil spirits.
Before the entertainment begins at Anantara Seminyak, guests can help purify the hotel by playing tek-tekan with the Anantara team. Then, enjoy the traditional Ogoh Ogoh and Joged processions throughout the resort. The evening concludes with a traditional Balinese Beach BBQ featuring famous Balinese dishes, such as Chicken Betutu and Lawar. The resort is also offering a special package to celebrate the New Year. With rates starting at just $330, guests can receive two nights’ accommodations in a suite, daily breakfast for two at Wild Orchid restaurant, and a choice of one three-course lunch at Wild Orchid or one 90-minute massage for two at Anantara spa, per couple per stay.
The Day of Silence begins at sunrise on March 23rd and continues until sunrise the following morning. Whether one chooses to ‘do as the Balinese do’ or not, both resorts’ on-site restaurants, spas, and other services will remain open. Guests who do not partake in the traditional rituals are asked to stay on resort grounds so as not to disrupt the unique celebration of the Balinese people.
December 1st, 2011
La Réserve Genève Hotel & Spa, Geneva, Switzerland
Nestled on the shores of Lake Geneva, La Réserve Genève Hotel & Spa is offering guests the perfect holiday getaway. Complete with a private ice-rink and traditional Christmas Market-style winter chalets, La Réserve Genève will be transformed into a true Winter Wonderland starting December 13.
Set within La Réserve Genève’s large onsite gardens, the Winter Wonderland will offer spectacular views of Lake Geneva. La Réserve guests can book a private skating lesson or glide solo across the ice before enjoying the festive winter chalets. Despite the chill in the air, a chic waitstaff will be serving festive treats such as crêpes, waffles, oysters, mulled wine, Sancerre, Champagne, and caviar.
A two-night weekend stay at La Réserve Genève starts from $1,076 (based on two sharing a double room) and includes full use of all hotel facilities including the spa, fitness center, swimming pool, indoor tennis courts, and the Winter Wonderland. To book: www.lareserve.ch / +41 22 959 59 59.
La Réserve’s Winter Wonderland is open to hotel guests only from December 13, 2011, to February 26, 2012.
Eden au Lac, Zurich, Switzerland
While the singing Christmas tree at Werdemühleplatz and the hot spiced wine at Europe’s biggest indoor Christmas market may keep Zurich merrymakers grounded, the most festive spot in town is perched high above the city streets! Eden au Lac’s Top of Eden terrace is celebrating the holidays in high style with private fondue tastings and a rooftop Christmas market.
Nothing beats fondue – except for fondue with a view! Choose from truffle or classic flavored fondue paired with mulled wine while enjoying amazing views of Lake Zurich. Stay warm with gingerbread, hot chestnuts, and cozy blankets. The festively decorated terrace can now be exclusively reserved for a private fondue tasting for two for just 310 CHF (approximately $337).
Skip the crowded stores and take shopping to the next level at Zurich’s smallest Christmas market located on Top of Eden! From November 27-December 23, guests can shop the city’s best kept secret while snacking on Wienerli sausages, roast chestnuts, and Christmas biscuits for 49 CHF (approximately $53).
Pavillon de la Reine and Le Pavillon des Lettres, Paris, France
Paris at Christmas time is magical, with vin chaud and gingerbread sold in the Tuileries, twinkling lights adorning the Champs-Elysées, and charming holiday markets such as the historic Marché de Noël. The impossibly chic Pavillon de la Reine and new literary-themed sister hotel Le Pavillon des Lettres are the ideal places to ring in the Yuletide with luxurious accommodations and special seasonal treats.
Guests of both hotels who book the “Parisian Christmas” package for the festive season will have the option to explore Paris’ grand boulevards by night on an enchanting chauffeur-driven journey past department stores awash with lights and elaborate window decorations, by the lavishly decorated tree on Notre Dame Cathedral’s main plaza, and down the majestic Champs-Elysées lined with light-drenched trees stretching all the way from Place de l’Etoile and the Arc de Triomphe to the Place de la Concorde.
For many Parisian Christmas guests, the holiday season would be incomplete without a generous helping of delightful bites, who may opt to visit one of the most beautiful chocolateries in Paris instead, where they will learn about the fascinating history of chocolate-making and sample their decadent creations.
The “Parisian Christmas” package includes accommodations for two in a Deluxe Room at Pavillon de la Reine or Le Pavillon des Lettres and either a chauffeured evening tour through Paris or a visit to local chocolatier.
Package rates at Pavillon de la Reine and Le Pavillon des Lettres start at €450 and €350, per night respectively. Two night minimum stay is required. Package is valid for travel December 11 through December 27. To book: www.pavillon-de-la-reine.com Tel : 33 (0) 1 40 29 19 19 or www.pavillondeslettres.com or Tel : 33 (0) 1 40 24 26 26