ginger tea in a snap
November 2nd, 2010
Spa-goers have been asking for the recipe for the tangy and refreshing ginger tea served at COMO Shambhala spas. Good news! They’re sharing it, and it’s super easy to whip up.
Wash 3 ½ oz of fresh ginger, bruise it with a pestle, and boil it in 34 oz of water in a large pot. Simmer for two hours, then sieve well. This tasty tea will keep in the fridge for several days and tastes great when reheated with a little lemon and honey.
We love ginger tea because not only is it delicious, it also soothes an upset stomach and fights motion sickness.
Leave a Reply
Categories
- ALICE MARSHALL PR
- CLIENTS
- Almanac
- AndBeyond
- Belmond
- doyle collection
- Fife Arms
- guinot institut paris
- island outpost
- Kalesma
- la reserve hospitality collection
- nantucket island resorts
- nayara hotel, spa & gardens
- park hyatt hotels
- ponant
- royal mansour
- Shou Sugi Ban House
- Sugar Beach
- the chatwal
- UXUA Casa Hotel & Spa
- Virtuoso
- visit napa valley
- Waldorf Astoria Maldives Ithaafushi
- Dromoland Castle
- napa valley
- Paradero Todos Santos
- TOPICS
- Uncategorized
Archives
- April 2024
- March 2024
- February 2024
- January 2024
- December 2023
- November 2023
- October 2023
- September 2023
- August 2023
- July 2023
- June 2023
- May 2023
- April 2023
- March 2023
- January 2023
- December 2022
- November 2022
- October 2022
- September 2022
- August 2022
- July 2022
- June 2022
- May 2022
- April 2022
- March 2022
- February 2022
- January 2022
- December 2021
- November 2021
- October 2021
- September 2021
- August 2021
- July 2021
- June 2021
- May 2021
- April 2021
- March 2021
- February 2021
- January 2021
- December 2020
- November 2020
- October 2020
- September 2020
- April 2020
- March 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
- July 2018
- May 2018
- April 2018
- February 2018
- December 2017
- June 2016
- April 2016
- November 2015
- August 2015
- July 2015
- May 2015
- February 2015
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- March 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
- January 2009
- December 2008
- November 2008
- October 2008
- September 2008
- August 2008
- July 2008
- June 2008
- May 2008